A Celebration of South Indian Cuisine
Anandam
No stay at Hotel Maris is complete without a visit to Anandam—our iconic South Indian restaurant and one of Chennai’s most cherished dining destinations.
Renowned for its authentic recipes, pure vegetarian fare, and homely flavours, Anandam has delighted patrons for decades. Every dish is prepared with the finest ingredients, traditional methods and a generous touch of love.
From crisp dosas and fluffy idlis, to aromatic sambars, rich gravies and classic filter coffee, Anandam offers a soulful culinary journey that keeps guests coming back year after year.
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