Guests staying at Hotel Maris experience warm South Indian hospitality making you feel right at home.
The hotel offers a pure vegetarian restaurant – Anandam – that serves simple and wholesome South Indian cuisine.
The Permit Room offers a wide range of imported and local alcoholic and non-alcoholic beverages.
Two unique banquet halls are available at Maris. The spaces can be tailored to suit any type of function or meeting ranging from 30 guests to 200 guests.